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Entries from June 2008

CSA Cabbage Gyoza Soup

June 18th, 2008 · 1 Comment

This week’s pasta night dish is actually a soup, with Japanese rice noodles playing a supporting role. It was a little more improvised than usual, as I originally started out to make a slaw with CSA cabbage, carrots, onion and radish. After I tossed it with a dressing, I tasted the cabbage and realized it […]

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Tags: pasta · recipes

One Local Summer Picnic, wk2

June 15th, 2008 · Comments Off on One Local Summer Picnic, wk2

Eating local while on the road can be challenging, but visiting the local farmers market is one of my favorite things to do while traveling. As mentioned below, we stopped at the Port Washington Farmers Market on a recent trip to New York, on our way out to some wineries on Long Island’s North Fork. […]

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Tags: one local summer

At Market: VA 5.31 & NY 6.07, morels and goat cheese

June 15th, 2008 · 2 Comments

I got thrown off my food blogging game by our two-day power outage followed by a weekend trip to NY. But we are back and slowly refilling the fridge, so it’s time to catch up! I wrote previously about our June 1 Del Ray (VA) Farmers Market dinner for Week One of One Local Summer. […]

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Tags: at market · mushrooms

Ginger Soy Shrimp Fusili

June 12th, 2008 · 8 Comments

This was an easy pasta dish made easier with a few Trader Joe’s favorites – cooked, peeled frozen shrimp and Ginger Soy Broth, plus my own prepped and frozen broccoli and garlic scape pesto from last week. I also used TJ’s flax seed pasta to fulfill my Whole Grains Challenge quota for the day. (OK, […]

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Tags: pasta · proteins · recipes

One Local Sunday, week1

June 8th, 2008 · 2 Comments

This week kicks off the One Local Summer challenge, hosted by one of my favorite eating local blogs, Farm to Philly. Because we often eat at least a couple local dinners a week during the summer, my personal challenge is going to be to eat local all day on Sundays. This will require a little […]

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Tags: recipes