http://foodietots.com/2008/07/01/breezy-watermelon-gazpacho/ Tue, 06 Jan 2009 09:07:12 +0000 http://wordpress.org/?v=2.5.1 http://foodietots.com/2008/07/01/breezy-watermelon-gazpacho/#comment-1115 foodietots Wed, 09 Jul 2008 02:26:25 +0000 http://foodietots.com/?p=100#comment-1115 @ Stacye - Thanks! @ Stacye - Thanks!

]]> http://foodietots.com/2008/07/01/breezy-watermelon-gazpacho/#comment-1107 Stacye Ray Tue, 08 Jul 2008 02:34:55 +0000 http://foodietots.com/?p=100#comment-1107 Congrats on being featured on cookthink! I think of you often and I'll bookmark foodietots! Congrats on being featured on cookthink! I think of you often and I’ll bookmark foodietots!

]]> http://foodietots.com/2008/07/01/breezy-watermelon-gazpacho/#comment-1098 foodietots Thu, 03 Jul 2008 05:12:05 +0000 http://foodietots.com/?p=100#comment-1098 @ JeanAnnVK - Why thank you. The jicama gives it a little more texture too, otherwise it would be pretty liquidy. I might try adding tomatoes next time to see how it tastes with both. @ JeanAnnVK - Why thank you. The jicama gives it a little more texture too, otherwise it would be pretty liquidy. I might try adding tomatoes next time to see how it tastes with both.

]]> http://foodietots.com/2008/07/01/breezy-watermelon-gazpacho/#comment-1097 JeanAnnVK Wed, 02 Jul 2008 13:54:03 +0000 http://foodietots.com/?p=100#comment-1097 It would never have occurred to me to use watermelon in this way...but I can see how the texture would be similar to tomato gazpacho...you are so innovative... :) It would never have occurred to me to use watermelon in this way…but I can see how the texture would be similar to tomato gazpacho…you are so innovative…

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