On the seventh day of Christmas… … the world’s tastiest gingerbread cookies, though not entirely structurally sound (made them too thick, nice and cakey, but a little too crumbly for the toddler).
Entries from December 2008
December 31st, 2008 · 3 Comments
December 31st, 2008 · 1 Comment
Your favorite recipes of 2008 … 10 …Sesame Beef Stir-Fry 9 … Watermelon Gazpacho 8 … Creamy Apple Celery Soup 7 … Rainier Cherry Glazed Pork Chops 6 … Organic Spiced Cranberry Sauce 5 … Zesty Green Beans Almondine 4 … Zucchini Tagliatelle Alfredo 3 … Pork Chops with Rhubarb Barbecue Sauce 2 … Cranberry [...]
December 30th, 2008 · 2 Comments
On the sixth day of Christmas… This one is bittersweet as it is the final batch of cider from Distillery Lane Ciderworks, provided through our milk delivery service from October through December. It’s the only juice we regularly drink, and the toddler is quite infatuated with his “appy cidey.” This version is for the grown-ups [...]
December 29th, 2008 · 1 Comment
On the fifth day of Christmas… Chespeake Cheddar Cheese Ball, originally uploaded by foodietots. … and ready for New Year’s Eve! Recipe over at Cheese & Champagne.
December 28th, 2008 · No Comments
On the fourth day of Christmas… Spice-crusted ham and maple-mustard sauce from Gourmet; Hoosier corn pudding (below). Recipe: Hoosier Corn Pudding This recipe comes from a former coworker’s grandmother from Indiana, hence the name. It is the ultimate fast comfort food side dish, but the Jiffy mix is its dirty little secret. We never buy [...]