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Entries Tagged as 'baby food'

Baking with Plum Organics {and Giveaway}

May 1st, 2012 · 30 Comments

It’s amazing how many new products for kids have been developed even just in the four years between the births of my son and daughter, particularly in the natural and organic category. Take baby food — the first time around, there was only one organic alternative on the market. This time, there are all-natural and [...]

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Tags: baby food · cooking with toddlers · foodietots around the web · giveaway · recipes

First Bites {Real Food for Babies}

March 2nd, 2011 · 5 Comments

Here’s a little known fact: this blog’s original name was “Puree Gourmet.” That’s right, way back in the primitive days of food blogging (spring of 2007, to be precise), blogs that focused on feeding families were hard to find. The only site I was aware of at the time for baby food help was Wholesome [...]

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Tags: baby food

Meatless Monday: Warm Red Quinoa Salad

February 14th, 2011 · 5 Comments

Okay, so quinoa may not be the first thing to come to mind for a romantic Valentine’s dinner, but what better day to think about heart health? This warm and hearty salad is loaded with super foods — broccoli for vitamins A & K (and lowering cholesterol), dried cranberries for antioxidants, walnuts for healthy omega-3s, [...]

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Tags: baby food · meatless monday · recipes · vegetarian · weeknight meals · whole grains · winter

2010 in Review

January 3rd, 2011 · 2 Comments

It would be hard to out-do the highs and lows of 2010. Looking back, some of our most memorable meals weren’t even homemade — such as the pizza dinner in our new dining room the day we closed on the house, and the first sushi after the foodie bebe’s birth. Between the many firsts still [...]

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Tags: admin notes · baby food · family · foodietot faves · foodietots in the news

Summer Sweets: Clafoutis!

July 13th, 2008 · 6 Comments

I’ve never been a huge cherry fan, but after getting reacquainted with fresh Rainier cherries I thought maybe I’d give some other varieties another try. This past weekend at the market, I picked up a quart of yellow-tinged Queen Anne cherries, slightly tart like the Rainiers. Another stand had signs saying last week for gooseberries. [...]

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Tags: at market · baby food · dessert · proteins · recipes