Archive for the ‘peppers’ Category

market-inspired meals: zucchini & red peppers

Wednesday, October 31st, 2007

tricolore pilaf

This week’s market bag: ground beef, boneless pork shoulder, gouda, zucchini, red peppers, staymen & jonagold apples, romaine lettuce mix.

On the menu: tricolore beef & rice pilaf, roast pork, apple pie, grilled gouda & apple sandwiches.

Recipe: Tricolore Beef & Rice Pilaf

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