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Kabocha Squash Apple Tacos with Chèvre {#MeatlessMonday}

October 14th, 2013 · 1 Comment

Did you know the Meatless Monday campaign celebrates its 10th anniversary this fall? To celebrate, I wanted to make some vegetarian tacos — and I just happened to have a beautiful Kabocha squash on hand. I spiced and roasted the squash for a warm, fall flavor and then added a sweet apple to balance the […]

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Tags: at market · global flavors · meatless monday · recipes · vegetarian

Baking with Plum Organics {and Giveaway}

May 1st, 2012 · 31 Comments

It’s amazing how many new products for kids have been developed even just in the four years between the births of my son and daughter, particularly in the natural and organic category. Take baby food — the first time around, there was only one organic alternative on the market. This time, there are all-natural and […]

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Tags: baby food · cooking with toddlers · foodietots around the web · giveaway · recipes

Meatless with 101 Cookbooks

April 4th, 2011 · 5 Comments

One of my favorite natural food websites is the beautiful 101 Cookbooks by Heidi Swanson. Her vegetarian recipes make use of a variety of whole grains — like barley and farro — and are generally simple and straightforward. Perfect for a busy weeknight. Our St. Patrick’s Day dinner was a little unconventional — split pea […]

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Tags: baking · meatless monday · soup · weeknight meals

2010 in Review

January 3rd, 2011 · 2 Comments

It would be hard to out-do the highs and lows of 2010. Looking back, some of our most memorable meals weren’t even homemade — such as the pizza dinner in our new dining room the day we closed on the house, and the first sushi after the foodie bebe’s birth. Between the many firsts still […]

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Tags: admin notes · baby food · family · foodietot faves · foodietots in the news