Posts Tagged ‘chow mama’

Kids vs. Tomatoes

Tuesday, February 9th, 2010

Tonight at dinner:

Me: “How’s your spaghetti?”
FoodieTot: “Not good. There’s something wrong with it.”
Me: “What’s wrong with it?”
FoodieTot: “It has tomatoes in it.”

He did consent to eat several bites, trying to avoid the visible tomato pieces. I used a different brand of crushed tomatoes tonight, which had a more visible chunk I guess. We’ve been waging battle over tomatoes his entire 3.5 years of life (well, once starting solid foods). He’ll occasionally try one, only to spit it out. We ran into his best friend at the market one summer day and she was buying herself a pint of cherry tomatoes. He declared he did like them then, so we bought a pint as well. Once again, there was a bite quickly followed by, “eww, yuck!”

So I was relieved to read this part of (ChowMama) Stacie’s interview with Feeding Baby Green author Dr. Alan Greene:

“… on average, most kids in the US don’t like whole tomatoes but, if you have them help to chop the tomatoes (carefully, of course), they’re about twice as likely to like them. If they go into a garden and pick a tomato or get a tomato from a farmer’s market before chopping it, they’re about twice as likely again to like it. And if they plant the tomato and watch it grow, most children will actually like tomatoes, just from watching them grow.”

Since the first two suggestions have failed thus far, you can bet we’ll be planting a tomato plant this spring!

For more funny things kids say about food, check out Jenna’s new weekly “Big Words, Little Foodies” round-up over at Food with Kid Appeal.

logo_letsmoveAnd in other feeding kids well news, I’m sure you all saw Michelle Obama’s launch today of “Let’s Move!” — a campaign to fight childhood obesity by increasing access to healthy foods (at home and at school) and encouraging physical activity. (Watch the GMA interview with the First Lady.)

You can get involved by becoming a fan of Let’s Move on Facebook, and visit Slow Food’s Time for Lunch campaign to send a message to your legislators urging increased funding for healthy school lunches.

As Slow Food USA President Josh Viertel explains, “One in three children will grow up to get type 2 diabetes, one in three is overweight or obese, and in the last thirty years, childhood obesity rates have tripled. Fortunately, this is not a mysterious disease. We don’t need to search for a cure. We know what the cure is. Eat healthy food, in reasonable quantities, and stay physically active.”

We’re fortunate to have ready access to fresh, locally grown tomatoes, even if the boy doesn’t yet appreciate them. We have a long way to go to make sure the same is true for every child in America. I’ll be following along and sharing more with you as the “Let’s Move” campaign progresses.