We’re dishing about Farmstand Food this week for Sunday Supper. To me, the beauty of eating farm fresh food is that it tastes amazing with minimal effort. Take this frittata, filled with summer zucchini and their blossoms, cheese and fresh herbs — quickly prepared and on the table in under 30 minutes. The word farmstand […]
Squash Blossom, Zucchini and Gouda Frittata #SundaySupper
July 19th, 2015 · 10 Comments
Tags: at market · recipes · SundaySupper