Posted on July 21st, 2008 by foodietots
Despite the intense heat, the Alexandria markets were mobbed this weekend. I’m actually starting to prefer the West End Market over Del Ray, because DR is just too crowded this summer. And West End has more and cheaper fruit and berries. (Blueberries at Del Ray were $3.50/pt, while Papa’s at WE had them for $3/pt, [...]
Filed under: market, one local summer, recipes, salad | 7 Comments »
Posted on July 13th, 2008 by foodietots
I’ve never been a huge cherry fan, but after getting reacquainted with fresh Rainier cherries I thought maybe I’d give some other varieties another try. This past weekend at the market, I picked up a quart of yellow-tinged Queen Anne cherries, slightly tart like the Rainiers. Another stand had signs saying last week for gooseberries. [...]
Filed under: baby food, dessert, market, proteins, recipes | 4 Comments »
Posted on June 25th, 2008 by foodietots
Much has been written lately about gourmet, fanciful and decidedly adult popsicles, but this simple version is suitable for toddlers on up.
I bought these little swizzle stick molds at Target, as they are just the right serving size for a toddler. You can of course use regular popsicle molds for bigger kids.
Recipe: Berry Yogurt Pops
Ingredients:
1 [...]
Filed under: dessert | 4 Comments »