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Free Range, Grass-Fed Beef (and Pork and Chicken)

April 17th, 2009 · 15 Comments

Part V of the Sustainable Family Supper series, and my submission to this week’s Fight Back Friday, hosted by the Food Renegade. It’s probably obvious by now that we are not vegetarians by any means. I actually did abstain from red meat for nearly 5 years during my idealistic youth (high school and college) for [...]

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Tags: NoVA Locavore · at market · eatLocalDC · proteins · sustainable family supper