It is probably fairly obvious that this blog and my cooking are heavily influenced by Michael Pollan’s Omnivore’s Dilemma and Alice Waters’ inspirational career. I loved The Real Dirt on Farmer John and King Corn, so naturally I jumped at the chance to review a new food film, Food Fight, directed by Chris Taylor.
This documentary narrates the history of America’s warped industrial food system, with its roots in warfare technology and obsession with convenience over flavor. Through conversations with Michael Pollan, Alice Waters, Wolfgang Puck, and others, it traces the gustatory revolution quietly launched by Waters in Berkeley, California, more than thirty years ago. It follows her dedication to reclaim our food sources, celebrating flavor and the experience of eating really good food, through the creation of an organic, local food chain and the continuing challenges of making healthy, safe food affordable and accessible to all. Milwaukee, Wisc., food hero Will Allen, of Growing Power, is profiled explaining his work to bring fresh food to the inner city. Waters’ Edible Schoolyard program presents a solution to the growing problem of childhood obesity.
The film relates the uphill battle Congressman Ron Kind (D-WI) faced trying to reduce subsidies to mega agribusiness to instead fund nutrition and local food programs, and the non-coincidental link between opposing members of the Agriculture Committee and the billions of dollars in subsidies that go to their districts, and to their campaign funds. Lest all this seem discouraging, the film wraps up with a call to “vote with your fork,” by making conscientious decisions about what you consume daily. Until Alice Waters is serving arugula grown on the White House lawn to DC’s public school children, there is much to be done.
Watch the trailer on YouTube:
Southern California readers can catch the FREE Hollywood screening of Food Fight this Saturday, November 8, 3:15pm at Mann’s Chinese Theatre. Anyone else should join the Facebook group to be alerted of screenings scheduled in your area, and visit the website to learn more. Enjoy!
2 responses so far ↓
1 Jill // Nov 7, 2008 at 9:48 am
Yeah for crusading Wisconsinties! See, we’re good for something besides making cheese.
2 foodietots
Twitter: foodietots
// Nov 11, 2008 at 5:08 pm
@ Jill – I never envisioned Rep. Kind as a movie star, but he’s definitely a hero for responsible ag!