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Menu for Hope

December 15th, 2008 · 2 Comments

December is full of sweets to bake, gifts to buy and too many worthwhile causes to support. Here’s one more I hope you’ll consider, a chance to join with all your favorite food bloggers to support the World Food Programme and have a chance to win some wonderful foodie gifts for yourself. The Menu for Hope fundraiser was launched by Pim of Chez Pim five years ago, and raised nearly $100,000 last year for the school lunch and farming program for children in Lesotho. Just $10 gets you one raffle entry for the prize of your choosing, and you can enter as many times as you like!

Here’s what we’re donating:

Hand-crafted Marshmallows and Barefoot Contessa autographed cookbook (Prize # UE20)
An autographed copy of the Barefoot Contessa’s newest book,
Back to Basics, and a dozen hand-crafted marshmallows (flavor to be determined) from the Dairy Godmother in Alexandria, Virginia.
(Continental US only) Donated by FoodieTots.com.

Hop on over to Steamy Kitchen, the East Coast host, to review more prizes, and then go to the FirstGiving donation page to contribute.

Donation Instructions:
1. Choose a prize or prizes of your choice from our Menu for Hope at http://chezpim.com
2. Go to the donation site at http://www.firstgiving.com/menuforhope5 and make a donation.
3. Each $10 you donate will give you one raffle ticket toward a prize of your choice. Please specify which prize you’d like in the ‘Personal Message’ section in the donation form when confirming your donation. You must write-in how many tickets per prize, and please use the prize code.
For example, a donation of $50 can be 2 tickets for EU01 and 3 tickets for EU02. Please write 2xEU01, 3xEU02
4. If your company matches your charity donation, please check the box and fill in the information so we could claim the corporate match.
5. Please allow us to see your email address so that we could contact you in case you win.  Your email address will not be shared with anyone.

See the FAQs for more details. Thanks for your support!

Tags: food for thought · foodblogs · recipes

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