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Entries Tagged as 'at market'

Worm Wednesday: How to Start an Herb Garden

May 11th, 2011 · 1 Comment

Perhaps you don’t have enough room, or time, for a full-size garden. An herb garden is an easy way to dabble in gardening and can be done on a window sill, porch or anywhere where you can stick a pot. Planting an herb garden is a good project for young kids, as it can be […]

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Tags: at market · foodietots kitchen garden

Opening Weekend at DC/VA/MD Farmers Markets

April 29th, 2011 · 26 Comments

I’ve been spoiled to live by year-round markets, but my heart still skips a beat at the first spotting of bright green stalks of asparagus after a long, cold winter. This past weekend I lucked out and found the season’s first Northern Neck strawberries, too — much to the Foodie Tot’s joy. (Yes, he did […]

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Tags: at market · farmers market news

Royal Rhubarb Ginger Scones

April 28th, 2011 · 12 Comments

I confess, I’m excited about the Royal wedding. My great grandmother grew up in England, after all, emigrating to the US as a teenager. (Technically, my grandfather’s family also had British origins, but as they came to America in the 1600s I think that’s stretching things a bit.) So I plan to set the alarm […]

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Tags: at market · baking · breakfast · recipes

FoodieTots Review: The Whole Family Cookbook (and giveaway)

April 18th, 2011 · 19 Comments

If there’s such a thing as a family food superhero, my friend Michelle Stern surely is one. Founder of a certified-green cooking school in the San Francisco Bay area and author of the What’s Cooking with Kids blog, Michelle was invited to the White House for the launch of Chefs Move to the Schools and […]

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Tags: at market · breakfast · cookbooks · cooking with kids · kids cook monday · recipes · weeknight meals

Support Farmer Heinz (and a Sunchoke Soup Recipe)

January 7th, 2011 · 6 Comments

A local Maryland farm, Next Step Produce, recently lost their boiler room in a fire. They lost $1600 worth in seeds in the fire and are unable to heat their greenhouses until the boiler room is rebuilt. Read more about the situation here, or go to FreshFarm Markets’ website to make a contribution to the […]

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Tags: at market · Know Your Food · local farms · mushrooms · organic · PSA · recipes · soup · vegetables · winter