A Southern Cherry Cobbler Recipe: The sour cherries we bought from Toigo last weekend went into a July 4th cobbler. I started with a recipe from 101 Cookbooks, the wonderful blog whose author is also responsible for the “Super Natural Recipe Search” button you may have noticed over on my left sidebar. I made a […]
Entries Tagged as 'baking'
Bourbon Cherry Cobbler
July 10th, 2009 · 130 Comments
Tags: at market · baking · cooking with toddlers · dessert · grains · one local summer · organic · recipes
Middle Class Brioche {BBA week four}
June 10th, 2009 · 3 Comments
After a week-long vacation that went by way too fast, I got back into the baking groove this weekend with my third* bread of the Bread Baker’s Apprentice challenge, buttery rich brioche. The book offers three variations, the rich man’s, middle class and poor man’s, the main difference being the butter content. I opted for […]
Tags: baking
Artos the Greek Celebration Bread
May 26th, 2009 · 1 Comment
The second bread in the Bread Baker’s Apprentice (BBA) challenge was Artos, a Greek celebration bread typically enjoyed for Christmas or Easter. While I added the fruits found in the Christmas version, I stuck with the basic Artos shape rather than adding the decorative cross design. The recipe begins with a starter, either a barm […]
Tags: baking · holiday · recipes
A Year of Bread
May 13th, 2009 · 13 Comments
One of my personal goals for the year was to conquer my long-standing fear of baking with yeast to make my own bread. We almost never eat grocery store bread, but we do rely quite heavily on our local bakeries and market vendors. And unlike the farm-fresh produce at the market, the baked goods aren’t […]
Tags: baking
