With an unusual stretch of pleasant weekends here in DC, we’ve been getting really good use out of our picnic blanket. (Even laying it out to watch the USA match on the big screen at Mosaic District Monday night — so fun!) Today we are celebrating International Picnic Day by bringing you a basket packed […]
Entries Tagged as 'kids cook monday'
Fennel Slaw {#PicnicGame}
June 18th, 2014 · 15 Comments
Tags: at market · cooking with kids · cooking with toddlers · kids cook monday · recipes
Red, White & Blueberry Pizzas {#FoodieTotsWorldCup}
June 16th, 2014 · Comments Off on Red, White & Blueberry Pizzas {#FoodieTotsWorldCup}
While strawberry season is sadly winding down, there were plenty of new berries at the farmers market this weekend — namely blueberries, raspberries and both sour and sweet cherries. As we get ready to cheer on the US in the World Cup, these red, white and blueberry sweet pizzas are a perfect project for the […]
Tags: at market · cookbooks · cooking with kids · cooking with toddlers · kids cook monday · recipes
Mango Chia Pudding {and Whole Foods #Giveaway!}
April 11th, 2014 · 45 Comments
Move over March Madness, it’s Mango Madness right now at Whole Foods Market — aka #MuchosMangos — and they asked us to cook something up to celebrate. I asked the foodie tots what they wanted to make first, and the boy suggested smoothies. But when we blended it up with chia seeds — for an […]
Tags: cooking with kids · dessert · kids cook monday · recipes
Raspberry Mini Muffins {Valentine’s Day Treats}
February 13th, 2014 · 3 Comments
I again lucked out and got assigned snack duty at the foodie tot’s preschool for Valentine’s week. Sure it was for Wednesday, but the impending snow storm made it likely that they won’t have school on the day of, anyway. I had picked up these cute Valentine’s heart mini cupcake liners so muffins were an […]
Tags: baked goods · baking · breakfast · cooking with kids · kids cook monday · recipes
Baked Maple Doughnuts {Crown Maple Review}
February 7th, 2014 · 3 Comments
There’s nothing like a snow day to get one craving something sweet, and making baked doughnuts lets me feel like it’s a slightly healthier choice than the fried versions. Even if I top it with a rich maple glaze. I hadn’t realized that maple bars were a West Coast thing until reading about an article […]
Tags: baking · breakfast · cooking with kids · foodietots reviews · kids cook monday