FoodieTots.com

This past weekend, the husband and tot hit up the new Westover Farmers Market in Arlington. It was near the end of the market so I didn’t have high hopes for too many goodies, but was pleasantly surprised when they brought home a basket of squash blossoms and sour cherries. Edible flowers are always fun […]

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We had a fabulously delicious weekend, including our Food Revolution picnic at the Washington Monument — before participating in Yoga on the Mall. Taking full advantage of the gorgeous weather, we had another picnic with friends on Sunday, for which I made my favorite summer salad — my asparagus version of Heidi Swanson’s “Mostly Not […]

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I still can’t believe how early strawberry season began this year. We got our first Virginia berries of the year at the Falls Church Farmers Market last weekend, and a few more this weekend. The foodie tots have been ecstatic. The first week, they downed a pint at breakfast as soon as I returned from […]

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Welcome spring! Everything seems to be blooming early this year, with the first strawberries arriving at the markets in DC already. The kids and I have only just planted our garden, but it feels like corn season is already just around the corner. It *is* egg season, though — did you know that chickens raised […]

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On Monday, the boy and I were thrilled to take part in the 134th Annual White House Easter Egg Roll, courtesy of Let’s Move and the White House’s . We’d been before, three years ago, and were pleased to see that there was some food this time around — drinks from Honest Tea while you […]

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