FoodieTots.com

Welcome to the first Local Potluck Tuesday! With farmers market season officially underway across the U.S., I hope you’ll stop in each week to share what you’re cooking from your local food sources — the farmers market, a CSA, or your own backyard. This week at the FoodieTots household, we had a spring pea and […]

[Read more →]

This past weekend was the unofficial kick-off of summer, and by now, farmers markets have opened in most areas of the country. Summer is the perfect time to experiment with eating locally, as the coming weeks will see the tables at markets and farm stands laden with berries, squash, melons, corn, and the locavore’s ultimate […]

[Read more →]

The DC Food Blogger Bake Sale for Share our Strength, held this past Saturday at Eastern Market, was a great success. We got off to a slow and chilly morning, but business picked up as the crowds grew throughout the morning. I’m pleased to report that we raised $612 to fight child hunger right here […]

[Read more →]

Nearly 1 in 4 children in the US do not have enough food to eat — that’s nearly 17 million kids. This weekend, Share our Strength kicks off their annual “Great American Bake Sale” campaign — where volunteers across the country host bake sales to raise funds for SOS’s efforts to end child hunger. Saturday […]

[Read more →]

I’m a firm believer in eating, er, cooking for a good cause, so I’m delighted to be helping with the first ever National Food Bloggers Bake Sale to benefit Share our Strength and their work to end childhood hunger. On April 17, food bloggers across the US will unite to support the cause by holding […]

[Read more →]